食用花生油品质状况检测

食用花生油是日常生活中量大面广的消费食品,为评估食用花生油品质,对3项主要指标酸价、过氧化值及黄曲霉毒素B1(AFB1)进行了检测。结果表明,440批次样品的不合格率为32%,主要不合格项目为AFB1,不合格样品主要来源为小油坊。食用花生油仍存在食品安全隐患,为安全起见,建议消费者最好购买品牌产品。     

Identification and verification of quantitative trait loci for eating and cooking quality of rice (Oryza sativa)

This study was conducted to identify new quantitative trait loci (QTLs) that have stable effects for eating and cooking quality (ECQ) of rice. Three recombinant inbred line populations of indica rice were each planted in two years. Three traits for ECQ, amylose content (AC), gel consistency (GC) and alkali spreading value (ASV), were measured for QTL analysis. A total of 13 QTLs were detected, including four for AC, six for ASV and three for GC. Two QTLs, qGC4 in the interval RM16252–RM335 on the short arm of chromosome 4 and qGC6.2 in the Alk region, were validated in a population derived from a residual heterozygote that was homozygous at the major locus Wx. In the absence of segregation at the Wx locus, qGC4 and qGC6.2 had additive effects of 2.46 and 8.18 mm, respectively, offering a potential for improving GC property of rice varieties. Comparison between qGC4 and previous results suggests that qGC4 is likely a new QTL for GC, providing a candidate for gene cloning and functional characterization.     

非洲猪瘟疫情对生猪产业链上市公司市场价值的影响研究

[目的] 研究旨在应用实证方法分析非洲猪瘟疫情对生猪产业链上市公司市场价值造成的影响,进而得出疫情对生猪产业链上养殖、屠宰、加工、消费等环节利益相关者收益的影响。[方法]采用事件研究法,选取涉及生猪产业链上市公司,按主营业务统计为肉制品加工、养殖、饲料和兽药4种类型的32家相关上市公司,通过设计指标对生猪产业链上市公司股票异常收益率波动进行计算和检验。[结果]研究结果表明：非洲猪瘟疫情事件对生猪养殖行业的影响最大；对兽药行业的影响周期最长；肉制品加工行业的影响程度和周期仅次于兽药行业,对饲料行业的影响最小。[结论] “非洲猪瘟”事件对猪产业链上的饲料、养殖、肉制品加工、兽药类上市公司市场价值存在显著的负面影响。     

不同种类柑橘果实氨基酸组成及营养品质评价

为探明不同品种宽皮柑橘果肉的特征性香气物质，以芦柑、温州蜜柑、红桔、瓯柑、砂糖橘的果肉为研究对象，基于GC-MS共分离鉴定出65种香气物质，其中d-柠檬烯含量最高占56.34~85.98%。采用香气活性值法和主成分分析法，确定温州蜜柑的特征香气物质为反式-β-罗勒烯、(E)-2-壬烯醛、橙花醛、香叶基丙酮，红桔为香叶醛、(-)-4-松油醇、α-萜品烯、辛醛、α-萜品醇、芳樟醇、β-香茅醇、β-月桂烯、?-萜品烯，瓯柑为顺式-β-罗勒烯、d-柠檬烯、β-水芹烯，砂糖橘为β-香茅醛、癸醛、紫苏醛、(E)-2-己烯醛，而芦柑仅有α-金合欢烯。这些特征香气性物质的差异，形成宽皮柑橘独特的风味特征。     

体外发酵法评定不同茬次和生长年限苜蓿的营养价值

本试验采用瘤胃体外发酵技术比较研究了不同茬次和生长年限紫花苜蓿的营养价值及体外发酵特性。试验以3头装有永久性瘤胃瘘管的荷斯坦奶牛为瘤胃液供体,称量1 g苜蓿样品于含有10 mL瘤胃液和90 mL培养基的发酵瓶内,39℃体外发酵96 h,分别于24、48、72及96 h冰浴终止发酵,采样。结果显示:茬次、生长年限对苜蓿体外发酵产气量、氨态氮(NH3-N)和菌体蛋白(MCP)浓度均有显著影响(P0.05),茬次对苜蓿体外发酵营养物质降解率有显著影响(P0.05),且茬次与生长在苜蓿体外发酵产气量、营养物质降解率上均存在交互作用(P0.05)。发酵结束后,苜蓿的产气量,营养物质降解率及挥发性脂肪酸(VFA)、NH3-N和MCP浓度在第3茬最高。产气量、营养物质降解率、NH3-N浓度在1和4年龄较高,3年龄较低。综上,以1年龄第3茬和4年龄第3茬苜蓿营养价值较高,3年龄第2茬较低。     

北京妙峰山森林文化条件价值评估

【目的】评价妙峰山森林文化价值，对我国其他地区的森林文化价值评估亦有一定的借鉴意义，为全面开展中国森林文化价值量化评估探索路径。【方法】采用条件价值评估法，调研受访者对森林文化的认同程度，评估妙峰山森林文化价值，继而采用逐步回归法分析受访者支付意愿的影响因素。【结果】古树名木、寓言典故和神山传说是受访者接触程度最高的文化符号；受访者了解森林文化的方式呈现多元化，互联网和书籍是最主要的途径；森林采摘是受访者最乐于接受的森林实践活动；94%以上的受访者认同森林具有文化价值，认可程度较高；舒缓心情是受访者最为认同的福利(占比为82.32%)，其次为锻炼身体(占比为62.20%)和休闲娱乐(占比为45.12%)；妙峰山森林文化的人均支付意愿为100元人民币，最重要的影响因素是个人年收入，其次是对森林文化价值的认同程度和学历；对所支付费用的使用透明度不放心是部分受访者拒绝支付的最主要原因；大部分受访者(占比为53.05%)愿意将所支付的费用使用在妙峰山森林文化艺术创作方面，捐款(占比为33.77%)是受访者最愿意接受的支付方式。【结论】理解偏差、心理账户偏差、支付方式偏差、投标起点偏差等多种偏差都会造成条件价值评估结果的误差。即使本研究只是初步估值，本研究的方法与结论仍然可以为建设与保护森林文化的相关管理决策提供依据。另外，如何提升国民对森林文化的认知和参与程度以及对森林文化所带来福利的感受，是提升国民对森林文化的认可程度，乃至提升森林文化价值的关键。森林文化的内涵随着人类对森林功能认识的不断深入、人类与森林相互作用关系的变化而不断拓展，如何正确认识森林文化并科学计量森林文化的价值仍然是一个有活力的课题，值得继续深入研究。     

Genomic prediction for yields,processing and nutritional quality traits in cultivated potato (Solanum tuberosum L.)

Current potato breeding approaches are hampered by several factors including costly seed tubers, tetrasomic inheritance and inbreeding depression. Genomic selection (GS) demonstrated interesting results regardless of the ploidy level, and can be harnessed to circumvent these problems. In this work, three GS models were evaluated using 50,107 informative SilicoDArT markers and 11 traits in two values for cultivation and use (VCU) potato trials. Two key breeding problems modelled included predicting the performance of (i) new and unphenotyped clones (cross‐validation) and (ii) a VCU using another as training set (TS). GS models performed comparably. Cross‐validation accuracy was high for D35, D45, DMW and BVAL, in ascending order. Prediction accuracies of the VCUs were highly correlated, but the best prediction was obtained for the smaller VCU using the bigger as TS. Cross‐validation and VCU prediction accuracies were higher when bigger TSs were used. The findings herein indicate that GS can be attractively integrated in potato breeding, particularly in early clonal generations to predict and select for traits with low heritability which would otherwise require more testing years, environments and resources.     

比格犬胫神经皮层体感诱发电位正常值研究

为了测定比格犬胫神经皮层体感诱发电位(somatosensory evoked potential,SEP)的波形及其潜伏期和波幅的正常值。选用15只健康比格犬,在异氟烷吸入麻醉状态下,使用肌电诱发电位仪电刺激其胫神经,将自制参考电极和记录电极分别放置于头部Fz处和Cz处记录SEP波形。结果表明:15只比格犬刺激左右侧胫神经均可记录到清晰的双向SEP波。刺激左侧胫神经引发的波形潜伏期为P(21.71±1.978)ms、N(32.61±2.568)ms、P-N(10.90±1.338)ms,其变异系数分别为9.11%、7.87%、12.88%;波幅为(2.762±1.230)μV,变异系数为41.47%;刺激右侧胫神经引发的波形潜伏期为P(21.49±1.985)ms、N(32.55±2.359)ms、P-N(11.06±1.153)ms,其变异系数分别为9.24%、7.25%、10.24%;波幅为(2.634±1.092)μV,变异系数为44.55%。潜伏期和波幅左右侧差异均不显著(P0.05)。对正常比格犬胫神经皮层SEP的测定,获得了清晰的SEP波形及各波潜伏期和波幅的正常值,印证了潜伏期的稳定性优于波幅的稳定性,可以为实验室研究犬病理状态下的SEP和宠物临床应用SEP诊断疾病提供参考依据。     

Effect Of Replacing Fish Meal With Blood Meal On Chemical Composition Of Supplement For Nile Tilapia (Oreochromis Niloticus)

The objective of the work was to evaluate the effect on the nutrient content of replacing fish meal (FM) with blood meal (BM) in fish supplement. Three isonitrogenous diets (35% crude protein) were formulated using FM as the main source of animal protein (BM0); 50% replacement of FM with blood meal (BM50); or 100% replacement of FM with BM (BM100). The chemical composition (ash, crude protein, crude fat and crude fibre) and amino acid composition were determined. Replacement of FM with BM did not affect the proximate composition of the diet apart from ash content which decreased with the level of substitution. Substituting fish meal with blood meal reduced the levels of methionine, lysine, isoleucine, leucine, proline, valine and increased the levels of arginine, phenylanine and alanine in the diet. Amino acid indices revealed that BM0 had more amino acids with the highest chemical scores followed by BM50 and BM100. In all the diets, methionine was the most limiting amino acid. The essential amino acid index of the diets reduced with the level of replacement of FM (0.94, 0.88 and 0.77). The study showed substitution of up to 50% FM with BM gave a useful protein diet and 100% gave almost a poor protein diet.     

营运资本与公司综合治理对公司价值影响研究

拓展Faulkender 和Wang(2006)模型，引入公司综合治理水平变量，分析了公司综合治理水平和营运资本对公司价值的影响.运用我国A股市场2008~2013年数据进行实证，证实公司综合治理水平与营运资本对企业价值影响显著；边际营运资本价值小于边际现金价值，企业在现有营运资本水平下增加营运资本投资，将降低企业超额收益率，减少企业投资价值；商业性企业比工业性企业、高治理效率企业比低治理效率企业、受融资约束企业比不受融资约束企业具有更高的边际营运资本价值.